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Forty Quotes about Eating Chocolate (Best Offer)
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Summary:
The following lists over forty quotes that talk about people’s love of eating chocolate. All quotes have been placed in alphabetical order by author’s last name. Authors include Dave Barry, Truman Capote, George Carlin, Thomas Jefferson, Mike Myers, Charles Schulz, John Travolta and more. Please note, most of the quotes contained here are not repeated in my other articles that include chocolate quotes. |
Details or Sample:
Those who say, “Nothing tastes as good as thin feels” haven’t tasted real chocolate!
Anonymous
I don’t understand why so many “so called” chocolate lovers complain about the calories in chocolate, when all true chocoholics know that it is a vegetable. It comes from the cocoa bean. Beans are vegetables.
Anonymous
If you´ve got melted chocolate all over your hands, you´re eating it too slowly.
Anonymous
If you can´t eat all your chocolate, it will keep in the freezer. But if you can´t eat all your chocolate, what´s wrong with you?
Anonymous
Idealistic view: Next to you, the best thing in life is chocolate!
Realistic view: Next to chocolate, the best thing in life is you!
Anonymous
If I eat equal amounts of dark chocolate and white chocolate, is that a balanced diet? Don´t they actually counteract each other?
Anonymous
Chocolate is a vegetable. Chocolate is derived from cocoa beans. Beans are a vegetable. Sugar is derived from either sugar cane or sugar beets. Both are plants, which places them in the vegetable category. Thus, chocolate is a vegetable. To go one-step further, chocolate candy bars also contain milk, which is dairy. So candy bars are a health food.
Anonymous
A balanced diet consists of items from the five major food groups: dairy, grains, meats, fruits/vegetables, and chocolate.
Anonymous
Chocolate covered raisins, cherries, orange slices and strawberries all count as fruit, so eat as many as you want.
Anonymous
Among life´s mysteries is how a two-pound box of chocolate can make a person gain five pounds.
Anonymous
My therapist told me the way to achieve true inner peace is to finish what I start. So far today, I have finished two bags of M&M’s and a chocolate cake. I feel better already.
Dave Barry
Carob is a brown powder made from the pulverized fruit of a Mediterranean evergreen. Some consider carob an adequate substitute for chocolate because it has some similar nutrients (calcium, phosphorus), and because it can, when combined with vegetable fat and sugar, be made to approximate the color and consistency of chocolate. Of course, the same arguments can as persuasively be made in favor of dirt.
Sandra Boynton, Chocolate: the Consuming Passion
As with most fine things, chocolate has its season. There is a simple memory aid that you can use to determine whether it is the correct time to order chocolate dishes: any month whose name contains the letter A, E, or U is the proper time for chocolate.
Sandra Boynton
If one swallows a cup of chocolate only three hours after a copious lunch, everything will be perfectly digested and there will still be room for dinner.
Anthelme Brillat-Savarin
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